Add Chocolate Fudge Brownie to your favorite recipe or use it on its own for a rich chocolate taste. Try adding ice cream or caramel to the mix for something unique or add it to your favorite drink flavor for your very own DIY concoction.
A bit of information about the Chocolate Fudge Brownie:
A chef at Chicago's Palmer House Hotel created the confection after Bertha Palmer (to Potter Palmer - hotel founder) requested a dessert for ladies attending the fair. Her request was for something smaller than a piece of cake, though still retaining cake-like characteristics and easily eaten from boxed lunches. These first brownies featured an apricot glaze and walnuts, and they are still being made at the hotel according to the original recipe
Pronunciation: chah-ko-laat fuhj brow-nee
Product Details: Each bottle contains over 600 drops of flavor!
Ingredients: Propylene Glycol (Used as a carrier to dissolve flavor ingredients), flavor.