English Toffee Flavor
[LORANN]

I can't agree that a little goes a long way, but this flavor is excellent. The only problem is that it is a bit weak. I had to use 20% to get a subtle flavor. Then, to my surprise, the flavor weakens with age! Very odd. If you keep it straight and avoid flavor enhancers other than a sweetener, it should keep well. Perhaps it was the Ethyl Maltol that I added. When you get it right, it is very tasty indeed.